Ingredients (use vegan versions):
- 1/4 block Silken firm tofu, crumbled
- garlic powder
- salt and pepper
- whole wheat saltine cracker crumbs from 5 crackers
- 1/4 recipe tofu bacon (under Miscellaneous Tofu Recipes)
- olive oil
Directions:
All righty, first make the bacon and
when it is well-browned take it out and
put it on a plate covered with paper
towels.
Then add a dab more oil and put the
cracker crumbs in there, and fry till
golden but not burnt; set the cracker
crumbs on a plate with the towels.
Finally scramble the crumbled tofu
seasoned with the salt and pepper and
garlic salt till almost done. Add the
cracker crumbs and tear apart the bacon
and add it, also continue to scramble
until all ingredients combined.
Enjoy:)
Serves: 1
Preparation time: 15-25 min.
tofu
|
