Ingredients (use vegan versions):
- 2 teaspoon cooking oil
- 1 lb. small Brussels sprouts, halved
- Sliced Onions to taste
- 2-3 cloves of garlic, crushed
- 1 small Bell Pepper, (red or yellow for best color!)
- 2 tablespoon soy sauce
- Large pinch of vegan sugar
- Black Pepper to taste
- 2 tablespoon Toasted Sesame seeds.
Directions:
Heat oil until hot and stir-fry Brussels for 2 minutes
Add onions, garlic, and bell pepper. Fry for 2 min. Stir constant.
Toss in remaining ingredients. Serve and Enjoy!!
Serves: 6
Preparation time: 20 min.
vegetables
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