Ingredients (use vegan versions):
Directions:
Serves: variable.
Preparation time: 10 to 20 mins.
Peel and cut potatoes into finger size pieces. Liberally toss them in
onion powder (lots). Bake in a hot (425) oven on a cookie sheet. Time
varies from 10 to 20 minutes depending on potato moisture and cut
size. When they start to brown, they're done. Enjoy!
vegetables
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