Ingredients (use vegan versions):
- Mint tea bags (a lot)
- lemon juice and vegan sugar (or lemonade mix - fresh is best though)
- mint leaves (garnish)
My mom makes this for parties. I don't know where it comes from. She
got it from a friend. I'm afraid I have no measurments because my mom
makes it by taste.
Brew tea according to directions. You can make it weak or strong -
whatever suits your taste. Refrigerate until cold. Add lemon juice and
vegan sugar (or lemonade mix). Adjust amounts so that both the mint tea and the
lemon can be equally tasted.