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Addictive Bean Curry
Ingredients (use vegan versions):
- 1 tablespoon oil
- 1 teaspoon vegan mustard seeds
- 1 teaspoon cumin seeds
- 1 large onion
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Falafel
Ingredients (use vegan versions):
- 1 1/2 cup dried garbanzo beans
- 3/4 cup cilantro
- 2 jalapeno peppers
- 5-7 clove
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Lentil Loaf
Ingredients (use vegan versions):
- 2 cups of thickly stewed lentils
- 1/3 cup minced onion
- 2 slivers of garlic minced
- 1
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Pedro Tijuana Beans
- Two cups of dried beans. I prefer black (turtle) or pinto beans, although chili, kidney, navy and most other beans work quite w
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Old Fashioned Baked Beans With Barbeque Sauce
Ingredients (use vegan versions):
- 2 cups of navy beans (I use a 1# bag and put the extra in soup)
- 1 onion, sliced thin
- 1
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Quick and Easy Dal
Ingredients (use vegan versions):
- 1 cup red lentils ( masoor dal )
- 1 cup chopped cabbage
- 2 small or 1 medium tomato
-
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Lentil Timbales
Ingredients (use vegan versions):
- 1 small chopped onion
- 1 clove chopped garlic
- 1/2 teaspoon sa
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Lima Bean Soup
Ingredients (use vegan versions):
- 3 cups cooked Lima Beans
- 1.5 cups prepared vego chichen stock
- 1 onion chopped
- 1 clove
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One Time Bean Dish
Ingredients (use vegan versions):
- 2 cups dry small red beans
- 1/2 cup dry bulgur
- 3/4 white onion, 1 carrot, 1 1/2 celery st
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Mustard black beans
Ingredients (use vegan versions):
- 1 can black beans, rinsed and drained
- 1/4 yellow onion, chopped
- 1 clove garlic, chopped
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